There’s something special about vacation mornings in the mountains: the crisp air, a slower pace, and the mouthwatering smells of homemade breakfast. Here at our Asheville bed and breakfast, breakfast is much more than just the first meal of the day; it’s an opportunity to experience the local produce and fresh flavors of Appalachia, one deliciously prepared bite at a time.
Our philosophy at the inn is simple: when you start with exceptional local ingredients, every breakfast is a memorable one.
Wake Up to a Farm Fresh Breakfast in Asheville
Breakfast is our favorite time here at our Asheville bed and breakfast, and the journey to enjoying this delicious first meal of the day begins long before it reaches your fork. It starts just down the road, where the season’s freshest ingredients are harvested at their peak and carefully grown to bring bright, flesh flavors to our savory morning treats.
The vegetables and eggs in our breakfasts, and even the fresh flower bouquets that brighten our common areas, come from Encompass Farm, a nearby farm dedicated to growing vibrant, seasonal produce with care and intention. Their weekly harvest inspires our breakfast menu, allowing us to serve dishes that reflect what’s freshest throughout the year.
Those decadent, farm-fresh eggs become fluffy made-to-order omelets filled with seasonal vegetables, while fresh potatoes and produce are transformed into our signature Pom Montford (our own take on the classic Pommes Anna!) Another one of our favorite savory breakfasts to make is a flaky puff pastry filled with eggs and garden vegetables, showcasing the best flavors the season has to offer.
Since our menu follows what’s growing, no two mornings are exactly alike and that’s exactly how we like it.
Celebrating Asheville’s Local Food Community
We aim to offer our guests the freshest ingredients while also supporting our wonderful mountain community. You’ll often find us browsing the North Asheville Tailgate Market on Saturdays, where local farmers and makers come together to share the freshest produce, artisan foods, and seasonal specialties. It’s one of our favorite places to discover new ingredients while giving back to the community that makes Asheville’s food scene so remarkable.
Shopping locally means our guests enjoy produce picked at its peak, eggs that haven’t traveled hundreds of miles, and ingredients that truly capture the flavors of our beloved Blue Ridge Mountains.
Savor the Flavors & Spirit of Asheville at 1900 Inn on Montford
Whether you’re savoring a perfectly cooked omelet, enjoying a slice of buttery Pom Montford, or admiring a bouquet of flowers in the sun room, you’ll experience the care that goes into every detail.
At Inn on Montford, breakfast isn’t just included with your stay, it’s part of the experience. It’s our way of welcoming you to Asheville through the people, farms, and flavors that make this place so special.
We can’t wait to share a seat on the front porch or at our breakfast table with you!
Book Your Stay at Our Asheville Bed & Breakfast
Whether you’re planning a romantic getaway, celebrating a special occasion, or looking to experience the best breakfast in Asheville, Inn on Montford offers a stay that’s relaxing, luxurious and memorable. Wake up to fresh, locally inspired breakfasts crafted with seasonal ingredients, then spend your day exploring Asheville before returning to the comfort of your room.
Book your stay today and discover why guests return year after year for exceptional hospitality, unforgettable breakfasts, and an intentional Asheville bed and breakfast experience.